Renal Disease

Lead Clinician

Angela Haslam, Specialist Renal Dietitian

Location

St Lukes Hospital, Bradford (Base) (Clinics)

Skipton General Hospital and Aidredale General Hospital (Clinics)

Referral Criteria

Adults with CKD stages I - V

Referral Pathway

Referrals from Renal Consultants, GP's and Specialist Nurses to be sent to:

Nutrition & Dietetic Department

St Luke's Hospital

Little Horton Lane

Bradford

BD5 0NA

Telephone 01274 365628

Fax 01274 365182

Additional Information

Teaching and training available

First line resources available on the website www.bradford-dietetics.org

"Eat Less Salt"

Available from the Department, telephone 01274 365033

"Understanding Food Labels"

Healthy Eating for People with Kidney Problems"

Contact Details

Telephone 01274 365628

E-mail: Angela.Haslam@bradford.nhs.uk